non-contractual photo
Strawberries from the Drôme and the Ardèche.
The aromas of this delicately-textured nectar develop fully when served slightly chilled. We recommend it with brunch or at tea-time.
Ingredients: crushed strawberries, water, sugar, citric acid, ascorbic acid
Producer: Alain Milliat
Origin: Orlienas, Rhône (France)